Fetch Free Reports

1 tsp. salt
1 lb. ground beef
I No. 303 can green beans
1 med. onion, sliced into rings
1 can cream of mushroom soup

Brown salted beef in a skillet. Place in the bottom of casserole. Pour in undrained beans; top with onion rings. Cover with mushroom soup. Bake, covered, at 350 degrees for 30 minutes. Yield: 8 servings.